Slow Cooker Barbacoa Beef Packet Frontera

Slow cooker red chile beef barbacoa with Frontera slow cooking sauce.

WW Recipe of the Day: Slow Cooker Beef Barbacoa
(218 calories | *5 WW Freestyle SmartPoints)

I have award winning chef Rick Bayless and his Frontera Beef Barbacoa Slow-Cooking Sauce to thank for the yummy shredded Slow Cooker Beef Barbacoa I made over the weekend.

Talk about easy and delicious.

Easy Slow Cooker Beef Barbacoa with Frontera Beef Barbacoa Slow Cooking Sauce

Easy Slow Cooker Beef Barbacoa

The red chile barbacoa I made with Frontera Beef Barbacoa Slow-Cooking sauce was full of flavor and so simple to make.

I just tossed a 2-pound frozen hunk of beef into the slow cooker along with a sliced onion and the packet of sauce and let it cook on LOW for about 8 hours.

And was rewarded with the most delicious beef barbacoa that we enjoyed in tacos for lunch Saturday and again for dinner last night.

Everyone agreed that it was very good. Flavorful, but not too spicy.

Truthfully, I had pretty low expectations given that I failed to follow the directions on the pouch of Frontera Beef Barbacoa Slow-Cooking Sauce, which called for adding a sliced red onion and browning the beef before slow cooking.

I used a white onion, since it was what I had. Skipped browning, since my chunk of beef was frozen. And hoped for the best.

Frontera Beef Barbacoa Slow-Cooking Sauce

Frontera Red Chile Barbacoa Slow Cook Sauce

The Skinny on Frontera's Beef Barbacoa Slow Cooking Sauce

Being an avid label reader, I was happy to discover that this sauce is made with all-natural ingredients: water, roasted tomato, apple cider vinegar, chipotle chiles in adobo, ancho chile, dark brown sugar, guajillo chile, salt, garlic, tomato paste, cumin, oregano and cinnamon.

Each 2-tablespoon serving has just 15 calories, 0 g fat, 3 g carbs, 0 g fiber, 0 g protein.

I'll definitely pick up another packet of this delicious Frontera Barbacoa Slow-Cooking sauce to keep in the pantry for when I want another super easy and delicious barbacoa fix.

According to my calculations, each 4-ounce serving of this red chile shredded beef barbacoa has 218 calories, *5 Weight Watchers PointsPlus, *5 WW Freestyle SmartPoints. Enjoy!

If you've made this low carb Slow Cooker Red Chile Beef Barbacoa, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.

Frontera Beef Barbacoa Slow-Cooking Sauce

Super easy and delicious slow cooker 3-ingredient barbacoa beef with Frontera Beef Barbacoa Slow-Cooking sauce

Prep Time 10 mins

Cook Time 8 hrs

Total Time 8 hrs 10 mins

Servings (adjustable): 6

Calories: 218

  • 2 pounds of beef chuck roast, cut into large chunks
  • 1 medium red onion, thickly sliced
  • 1 pouch (8 ounces) Frontera Red Chile Barbacoa Beef Slow Cooking Sauce
  • Ideal slow cooker size: 4-Quart.

  • Cut beef into chunks, brown in oil and add to slow cooker along with the slices of onion and sauce.

  • Or if you are feeling really lazy, just put the raw beef, onions and sauce in the slow cooker.

  • Cover and cook on LOW for 6 to 8 hours or until fork-tender.

  • Transfer the meat from the slow cooker to a rimmed baking sheet. Use two forks to pull the meat apart. Discard the fat. Place the shredded barbacoa beef in large bowl and ladle the cooking liquid over the top a few scoops at a time. (You want the meat to hold the liquid but not swim in it. You probably won't need all the cooking liquid. Season to taste with salt.

  • To keep the barbacoa warm, you can return the shredded beef to your slow cooker and keep it warm on the WARM setting.

  • Serve with fresh tortillas, chopped onion, cilantro, and salsa.

Serving size: 4 ounces beef only without tortilla

Weight Watchers PointsPlus: *5

Weight Watchers Freestyle SmartPoints: *5

Nutrition Facts

Frontera Beef Barbacoa Slow-Cooking Sauce

Amount Per Serving (4 ounces beef)

Calories 218 Calories from Fat 63

% Daily Value*

Fat 7g 11%

Carbohydrates 1.6g 1%

Fiber 0g 0%

Protein 34.6g 69%

* Percent Daily Values are based on a 2000 calorie diet.

Course: Main Course

Cuisine: American

Keyword: crock pot beef barbacoa, frontera beef barbacoa sauce, low carb beef barbacoa

*PersonalPoints® calculated by WW. *PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder.

If you like Frontera Beef Barbacoa Slow Cooking Sauce, you might also like:

  • Slow Cooker Barbacoa Beef from Scratch (Slender Kitchen)
  • Weight Watchers Italian Beef and Lentil Slow Cooker Stew
  • Slow Cooker Pulled Pork Loin

Here's what I used to make this easy Slow Cooker Barbacoa Beef!

Martha McKinnonMartha is the founder and main content writer for Simple-Nourished-Living.

A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same.

She is the author of the Smart Start 28-Day Weight Loss Challenge.

A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat.

More about Martha McKinnon

This post contains affiliate links to products I like. When you buy something through one of my Amazon links or other (affiliate links), I receive a small commission that helps support this site. Thank you for your purchase!

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