How to Read the Expiration Date on Tendersweet Green Beans

See besides: Commodity on Canned Food History  -  Can Sizes

Canned Food, Shelf Life

(Date lawmaking listings below)
Ane of the near frequently asked questions nigh canned food is its shelf life and "use-past" dates. The codes that are stamped on canned food are manufacturers' codes that unremarkably designate the date the production was packaged. The codes vary from manufacturer to manufacturer and usually include coding for time and place of canning. Most manufacturers offer a toll-complimentary number to telephone call for questions virtually canned food expiration dates. For a sampling of how to read product codes, See Below.

Call back, the code stamped on the tin is when information technology was packaged. The general rule of pollex is that canned nutrient has a shelf life of at least ii years from the date of purchase. Information technology is recommended that all canned food be stored in moderate temperatures (75° F and beneath).

Many canned products now take a "for best quality use by" date stamped on the tiptop or bottom of the can. "Expiration" dates are rarely found on canned nutrient.

Canned nutrient has a shelf life of at least two years from the date of processing. Canned nutrient retains its safety and nutritional value well beyond two years, but it may take some variation in quality, such as a change of color and texture. Canning is a high-heat process that renders the food commercially sterile. Food safety is not an issue in products kept on the shelf or in the pantry for long periods of fourth dimension. In fact, canned food has an virtually indefinite shelf life at moderate temperatures (75° F and beneath). Canned food as one-time as 100 years has been plant in sunken ships and it is yet microbiologically safe! We don't recommend keeping canned food for 100 years, only if the tin can is intact, non dented or jutting, it is edible.

In a well-run supermarket, foods on the shelf will be rotated on a regular ground, and then in that location is continuous turnover.  Each canned food manufacturer has a unique coding system. Some manufacturers list 24-hour interval, calendar month and year of production, while other companies reference only the year. These codes are usually imprinted on the height or bottom of the can. Other numbers may appear and reference the specific establish manufacturing or product information and are not useful to consumers. Beneath is a sampling of how some manufacturers code their products so consumers know when the product was packaged. If you have specific questions nigh a company'due south production, contact a customer service representative at the telephone number listed.

Note: For calendar month coding, if a number is used, numbers one through 9 represent January through September, and letters O for October, N for November and D for December. If letters are used, A=Jan. and L=Dec., unless otherwise noted.

Note: For yr coding, 8=1998; nine=1999; 0=2000; 1=2001; two=2002, etc.

Bush Brothers & Company (voice: 865/509-2361)
Iv digits
Position 1: Calendar month
Position 2 and 3: Day
Position four: Year
• Example: 2061 (February 6, 2001)

Chiquita Candy Foods (voice: 800/872-1110)
X digits (only 6-8 are pertinent to consumers)
Position 6: Twelvemonth (A=1999, B=2000, C=2001, etc.)
Position seven and eight: Julian Date
• Example: A195 (July fourteen, 1999- July 14 is the 195th day of the year)

Del Monte Foods (voice: 800/543-3090)
Commencement line, four digits
Position 1: Year
Position 2, 3 and 4: Julian Date
• Example: 9045 (February 14, 1999)

Faribault Foods
Consumers can send inquiries and product coding numbers via an online contact form, and a company representative will help them empathize the coding. www.faribaultfoods.com

Furman Foods (vocalisation: 877/877-6032)
Second line, first four digits
Position ane: Twelvemonth
Position 2, 3 and 4: Julian Date
• Instance: 9045 (February fourteen, 1999)

Hirzel Canning (vocalism: 800/837-1631)
First line, four digits
Position 1: Year
Position two, three and 4: Julian Date
• Case: 0195 (July 14, 2000- July 14th is the 195th twenty-four hour period of the year)

Hormel Foods Corporation (voice: 800/523-4635)
Five digits on the top line
Position i-4: Information near found and manufacturing
Position v: Year
• Example: XXXX0 (2000)

Lakeside Foods (voice: 920/684-3356)
Second line, second through fifth digits
Position 2: Month (Jan=i, Sept.=9, October.=A, Nov.=B, Dec.=C)
Position iii and 4: Appointment
Position 5: Year
• Example: 4A198 (October nineteen, 1998)

Maple Leaf Consumer Foods (vocalism: 800/268-3708)
Top of can, group of last iv digits
Position i: Twelvemonth
Position 2,three, and 4: Julian Date
• Example: 9130 (May 9, 1999)

Mid-Atlantic Foods (voice: 410/957-4100)
2d through quaternary digits
Position 2: Calendar month (letter)
Position 3: Date (A=1, Z=26)
Position four: Yr
• Example: MDE0 (April 5, 2000)

Pillsbury/Green Giant and Progresso (vox: 800/998-9996)
Five digits
Position 1: Month (letter)
Position 2: Twelvemonth
Position three: Plant information
Position four and 5: Engagement
• Instance: G8A08 (July viii, 1998)

Seneca Foods (voice: 315/926-6710)
Two digits on the starting time line
Position 1: Month (letter)
Position ii: Year
• Example: L1 (December 2001)

Stagg Chili (vox: 800/611-9778)
2d through 6th digits
Position two and 3: Month
Position 4 and 5: Day
Position 6: Year
• Example: S02050 (February 5, 2000)

"Information provided by the Canned Nutrient Brotherhood. For hundreds of nutritious, delicious, easy recipes that use canned nutrient, visit www.mealtime.org ."

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Source: http://www.foodreference.com/html/tcannedfoodshelflife.html

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